Month: July 2020
Masala Pav | Recipe with Leftover Pav
Masala Pav is a spicy, tasty and easy to make snack recipe. It’s a popular Mumbai street food similar to items like Vada Pav, Pav Bhaji, Sev puri, Dabeli, Misal pav&nbs... Read More
Daalithoy | Dalitoy | Konkani Daal Recipe
Daalithoy / Dalitoy is a simple lentil soup and most basic recipe in Konkani cuisine. Dalithoy Sheeth (Dal Rice) is a staple food in GSB (Gowd Saraswat Brahmin) household. After I got married, first r... Read More
Watkins Glen State Park, New York
Introduction Watkins Glen State Park is a one of the beautiful state parks located in the Watkins Glen village of Finger Lakes region in New York State. It is around 778-acre Park. The park is famous ... Read More
Bitter Gourd Shallow Fry | Karate Phodi | Karlyache Kaap
I am not fond of Bitter Gourd (Karle) but it has many health benefits. Also my FIL has diabetes and bitter gourd supposedly helps with keeping sugar in check. So we regularly use bitter gourd in our m... Read More
Dhaba Style Paneer Masala | Masala Paneer Recipe
Dhaba Style Paneer Masala is an aromatic and flavorful curry made with roasted spices and Indian cottage cheese. ‘Dhaba‘ or ‘Punjabi Dhaba‘ is a roadside restaurant you will fi... Read More
Maharashtrian Bhadang | Easy Puffed Rice Snack
Bhadang is a lightly spicy puffed rice snack from Maharashtra state in India. It’s light, crunchy, yummy and very easy to make at the same time. The base of this recipe is puffed rice called as ... Read More
