Month: June 2020
Veg Schezwan Noodles | Indo- Chinese Recipe
If you are following my blog, you know my love for Indo-Chinese Dishes. Veg Schezwan Noodles are stir fried noodles with veggies and sauces, primary being Schezwan Sauce! It’s too yummy to resis... Read More
Dal Khichdi in Pressure Cooker | Toor Dal Khichdi
If you are following my recipes, you know what Khichdi means! Khichdi is a comfort food in our family. Dal Khichdi is prepared with toor dal / split pigeon peas and rice while Moong Dal khichdi is mad... Read More
Scenic Waterfalls of South Carolina, USA
South Carolina is the Southeastern State in the United States of America. It has a lot to offer nature lovers and explorers. The state has one National Park named Congaree National Park in central Sou... Read More
Veg Kolhapuri | Restaurant Style Veg Kolhapuri Recipe
Veg Kolhapuri is a famous, spicy vegetable curry from Maharashtra, India. It is named after Kolhapur region in Maharashtra, where it is believed to be originated. ‘Kolhapuri‘ dishes are fa... Read More
Beetroot Upkari | Beet Stir Fry | Konkani Recipe
Whenever my MIL comes to stay with us in USA, she prepares lot of traditional konkani dishes. Although most of her recipes are easy to prepare, they are healthy and taste great. Upkari is a Konkani wo... Read More
Sabudana Khichdi | Non-Sticky | Fasting Recipe
Sabudana Khichdi is a traditional Maharashtrian dish made with tapioca pearls. People in India observe fast for religious purposes and they eat only food allowed during fasting. Sabudana Khichdi is on... Read More
