Usal is a common form of curry in Maharashtrian cuisine. It is usually made with pulses such as Moong, Matki etc that are sprouted. The process of sprouting increases their nutrition value. This veget...Read More
Usal is just one form of curry mainly prepared with pulses. Matki or moth beans are sprouted which makes it more nutritious. This semi-dry form of curry is part of a typical Maharashtrian cuisine. It&...Read More
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