Methi Dal/Daal is a lentil curry prepared with single lentil or combination of lentils and methi (fenugreek leaves). You can use any lentil like toor dal, moong dal, masoor dal etc. I usually use toor...Read More
Daalithoy / Dalitoy is a simple lentil soup and most basic recipe in Konkani cuisine. Dalithoy Sheeth (Dal Rice) is a staple food in GSB (Gowd Saraswat Brahmin) household. After I got married, first r...Read More
Moong Dal Khichdi is a light meal prepared with rice and moong lentil. This no onion no garlic recipe is simple to make and easy to digest....Read More
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