In a typical Maharashtrian thali, we use number of accompaniments such as pickle, papad, koshimbir and/or chutney to name a few. One of the common chutneys is Green Coconut Chutney. It goes well with ...Read More
It’s always fun to watch display of fireworks on 4th of July, US Independence Day. We usually go to local mall or beach to watch fireworks but this time we thought of going somewhere else. We search...Read More
After Vada Pav and Pav Bhaji, another popular street food of Mumbai which involves pav is “Dabeli” a.k.a Kutchi/Kacchi Dabeli (Represents Kacch region in Gujarat, India). Some people also ...Read More
Top 12 attractions or things to do in Chicago city. The post covers some must see attractions in Chicago city with 2-3 days vacation plan. ...Read More
I don’t think this recipe needs an introduction. Batata Vada also known as Aloo Bonda or Potato Dumpling is an extremely popular Mumbai street food. It is usually served with chutneys like Green...Read More
Batata Phodi is a Konkani name for shallow fried potato slices. Batata means Potato and Phodi means slices of vegetables that are shallow fried. Some dishes in Konkani cuisine are fairly easy to make ...Read More
“Have you taken her favorite rattle?” “Don’t forget the pacifier” “I think we should take more baby food”..These sentences are part of our everyday conversations whenever we plan...Read More
I grew up in Mumbai (Maharashtra, India). Being Marathi Mulgi (Desi Girl), I love Mumbai street food which originates from different parts of the state . Be it Batata vada, Pav Bhaji, Dabeli or misal ...Read More
Usal is just one form of curry mainly prepared with pulses. Matki or moth beans are sprouted which makes it more nutritious. This semi-dry form of curry is part of a typical Maharashtrian cuisine. It&...Read More
Fasting is a religious matter in India. People fast on specific day of the week or few special days such as Ashadhi Ekadashi, Mahashivratri, Hartalika etc. For these occasions, few fasting recipes are...Read More
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