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Bitter Gourd Shallow Fry
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

Bitter Gourd Shallow Fry is a shallow fried, spiced

Course: Side Dish
Cuisine: Indian, Konkani
Keyword: bitter gourd, shallow fry
Ingredients
  • 1 Bitter Gourd thinly sliced
  • 1 tbsp Red Chili Powder
  • 1 tsp Salt
  • 1/4 cup Semolina
  • 1 tbsp Oil
How-To

  1. Wash bitter gourd and cut into thin round slices.

  2. Apply salt and red chili powder and keep aside.

  3. Heat griddle on medium heat.

  4. Coat the slices in semolina and shallow fry on griddle with few drops of oil.

  5. Once cooked from one side, flip them and cook again until brown and crispy.

  6. Serve as a side dish with rice.