Dhaba Style Paneer Masala is an aromatic and flavorful curry made with roasted spices and Indian cottage cheese. ‘Dhaba‘ or ‘Punjabi Dhaba‘ is a roadside restaurant you will fi...Read More
Veg Kolhapuri is a famous, spicy vegetable curry from Maharashtra, India. It is named after Kolhapur region in Maharashtra, where it is believed to be originated. ‘Kolhapuri‘ dishes are fa...Read More
Karathe Sasam is fried Bitter Gourd or Karela curry with raw ground coconut masala (called masol in Konkani). It is another unique recipe from Konkani Cuisine. My MIL prepares it often for my FIL who ...Read More
Palak Paneer is a rich green and delicious spinach gravy cooked with paneer (Indian cottage cheese). It’s originated from North India region. Paneer, commonly known as Indian Cottage Cheese is m...Read More
Tomato Saaru/Saar is a tangy and mildly spiced tomato soup. There are mainly two versions of this recipe, with coconut and without coconut. In Konkani household, we prepare it without coconut and usua...Read More
Methi Matar Malai is a creamy, healthy and utterly delicious curry made with greens like fenugreek leaves (methi) and peas (matar). Freshly whipped Cream (malai) gives rich and luscious texture to thi...Read More
Usal is a common form of curry in Maharashtrian cuisine. It is usually made with pulses such as Moong, Matki etc that are sprouted. The process of sprouting increases their nutrition value. This veget...Read More
Usal is just one form of curry mainly prepared with pulses. Matki or moth beans are sprouted which makes it more nutritious. This semi-dry form of curry is part of a typical Maharashtrian cuisine. It&...Read More
Fasting is a religious matter in India. People fast on specific day of the week or few special days such as Ashadhi Ekadashi, Mahashivratri, Hartalika etc. For these occasions, few fasting recipes are...Read More
Shengdana is Peanut and Amti is stew/soup/curry. We often prepare this curry for fasting as we do not eat usual daal/curry on fasting day. This typical Maharashtrian recipe goes well with Vari/Bhagar ...Read More
Subscribe to Blog via Email
Join 610 other subscribers
You have successfully subscribed to the newsletter
There was an error while trying to send your request. Please try again.